Wheat grows better in agrivoltaic facilities

Researchers in Italy have conducted a series of experiments to assess the quality of wheat growing under elevated agrivoltaic systems. The have found that it has greater nutritional value for livestock.

The CNR Institute for Bioeconomy, the University of Florence, and Italian agrivoltaic specialist REM Tec srl conducted the study on 11.4 hectares of wheat in Borgo Virgilio, in the province of Mantua. The system featured 7,680 Bisol panels and 768 trackers at a height of 4.5 meters, for total PV coverage of 1.3 hectares.

The team used three sections of 12 meters x 12 meters with photovoltaic coverage with a ground coverage ratio (GCR) of 13% and three sections of 144 m2 with a GCR of 41%. They also used three as reference sections with similar characteristics, but without panels and shading structures.

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Source: PV Magazine

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